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Viotti
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+39 327 552 6112
Viotti
Menu
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Tripadvisor
+39 327 552 6112
Viotti
Menu
Contacts
Facebook
Instagram
Tripadvisor
da Viotti creiamo
i nostri menù
appetizers
€ 13,00
Battuta di fassone, radicchio, smoked burrata, sandblasted hazelnuts and essence of mountain pine.
€ 11,00
Pink veal kidney cooked at low temperature with tuna sauce.
€ 14,00
Stewed hake, olive cream, emulsion parsley and squid ink coral.
€ 11,00
Roasted pumpkin, sour cream, sweet and sour red turnip and pumpkin seed praline.
first courses
€ 13,00
Spaghettone cacio e pepe, lime and bottarga.
€ 11,00
Risotto with chestnuts, gorgonzola cheese and mulled wine ristretto.
€ 11,00
Meat plin with butter and sage.
€ 11,00
Potato gnocchi, raschera fondue and hazelnut grits.
HAMBURGER
ENRICO, the classic:
€ 11,00
VIOTTI artisan bun, 200gr fassone patty, salad, tomato.
ALBERTO, the dragon:
€ 13,00
VIOTTI artisan bun, 200gr fassone patty, salad , tomato, poached egg, ham and cheese.
STEFANO, the special:
€ 12,00
VIOTTI artisan bun, 200gr. fassone patty, salad, tomato, crispy bacon and cheese.
DANIELE, the vegetarian:
€ 11,00
VIOTTI artisan bun, round vegetable omelet, salad, sun-dried tomatoes in oil and pink sauce.
MATIAS, the insatiable:
€ 25,00
VIOTTI artisan bun XL, double fassone patty 500gr, double cheddar, double caramelized onion, double crispy bacon, radicchio and tomato julienne.
GIUSEPPE, the white:
€ 12,00
VIOTTI artisan bun, 180 gr chicken breast with corn flakes breadcrumbs, salad, tomato, saffron mayonnaise.
MASSIMILIANO, the gluttonous:
€ 17,00
VIOTTI artisan bun, double fassone patty 200gr, extra cheddar, salad, tomato and caramelized onion.
DEIV, the ninja:
€ 15,00
VIOTTI artisan bun, 200 gr fassone patty, stracciatella di bufala, friarielli and mirpoix of sun-dried tomatoes and capers.
main courses
LIGHT dish:
€ 15,00
Brown basmati rice, grilled chicken breast, vegetables, grana flakes.
€ 17,00
Cut of fassone 250gr.
€ 12,00
Deviled free-range chicken chunks in a crust of poppy seeds.
€ 28,00
Fassone rib-eye steak 500gr.
€ 11,00
Potato cake, truffled mushrooms and black garlic mayonnaise.
€ 17,00
"Peking-style pulled duck, edamame and fried porridge.
salads
isabella:
€ 9,00
Valerian, radicchio, red apple, taggiasca olives, scamorza cheese.
gabriella:
€ 9,00
Green, tomato, tuna, mozzarella, red onion.
sara:
€ 9,00
greens, arugula, grilled potatoes, ham, radishes, goat robiola cheese.
rita
€ 9,00
green, grilled chicken, grana flakes, avocado, sun-dried tomatoes in oil and CJ's sauce.